YY
Unsure if we gotten their best dishes, but this meal was rather unsatisfying for all of us.. …
Location: 3 Yung Sheng Rd, #03-123, Singapore 618499
Floor 1 · Taman Jurong Market & Food Centre
Taman Jurong hawker stall specialising in steamed fish, side dishes, and comforting fish soup.
Taman Jurong hawker stall specialising in steamed fish, side dishes, and comforting fish soup.
3123 Da Xing Steamed Fish is a hawker stall at Taman Jurong Market & Food Centre that has built its reputation on fresh, simply prepared steamed fish and complementary dishes. The stall offers a variety of fish preparations that highlight the natural sweetness of the seafood. The menu features different varieties of steamed fish, prepared Teochew-style with preserved vegetables and plums, alongside side dishes and fish soup. Diners can select their preferred fish and cooking style, with portions suitable for individuals or sharing groups. The emphasis on freshness and straightforward seasoning appeals to those who appreciate clean, comforting flavours. For a healthy, satisfying meal in the Taman Jurong area, 3123 Da Xing Steamed Fish provides an excellent option. Visit for a taste of traditional Chinese fish cookery done with care and consistency.Based on 13 Google reviews
Based on customer ratings
Based on customer ratings
YY
Unsure if we gotten their best dishes, but this meal was rather unsatisfying for all of us.. …
StayAlive Clau
The sweet and sour pork taste awful. Just like pop corn chicken with sweet sauce. But it is not sweet. The sauce is too sour. it costs $16 for the biggest size but the portion is super small. Super not worth it. Mixed vegetables rice one will taste better.
Shaun Tan
Mediocre food, didn’t advise that they have a long wait time and couldn’t cope, end up making my family and I waited 45mins. Rather slow hands
ee xuan
The food was SO GOOD :DD I really liked the pork and the sauce that went with it, they complemented each other really well!! The tofu was amazing as well! Cooked to perfection and really well seasoned! The chilli sauce also added a tangy …
Christy Lim
Enjoyed a scrumptious dinner with 2 dishes to share between 2: Pork with spring onion and ginger; Beancurd with seafood. Both dishes were tastefully made and emanated a “home away from home” feeling …
3123 Da Xing Steamed Fish 大兴熟食
3123 Da Xing Cooked Food
A food stall with a bright yellow sign displaying the stall number and Chinese characters. Below the main sign, there are illuminated panels showcasing various dishes with their corresponding numbers. The stall has a counter with food preparation equipment, ingredients, and condiments. A person in a red shirt is visible working behind the counter. A tray return station is located to the right of the stall.
3123 Da Xing Food Stall
A busy food stall with a yellow sign displaying "3123 大興飲食" (3123 Da Xing Food). The stall appears to be a hawker stall with food displayed behind a counter. Several people are queuing to order or collect food. The stall is located in an open-air or covered walkway, with a ceiling and lighting visible.
3123 Da Xing Cooked Food Stall
A food stall with a bright yellow awning displaying the stall number and Chinese characters. Below the awning are images of various dishes with prices. A menu board with Chinese text is also visible. The stall has a display case with fresh ingredients and a person in a red shirt working behind the counter.
Food Stall
A food stall with a large yellow sign featuring red Chinese characters and numbers. Below the sign are pictures of various dishes with prices. A glass display case shows fresh ingredients. Two people are standing at the counter, one appearing to be a customer and the other an employee.
Two Dishes of Food
A close-up shot of two plates of food on a blue table. The plate in the foreground contains a dish with fried fish pieces, green peppers, onions, and a dark sauce. The plate in the background contains a stir-fry with green vegetables, possibly bok choy, and pieces of meat or tofu in a light sauce. Two small bowls of chili and sauce are visible in the upper right corner.
Hot Pot
A close-up overhead view of a hot pot filled with broth, vegetables, and other ingredients. Visible ingredients include napa cabbage, lettuce, tomato slices, seaweed, ginger slices, and what appears to be minced meat. The pot has a central metal cone, typical of a charcoal-heated hot pot.
Tofu and Shrimp Stir-fry
A plate of stir-fried tofu and shrimp with broccoli, carrots, and mushrooms in a savory sauce. A bowl and chopsticks are visible in the background. A table number '21' is visible on the right side of the image.
Hot Pot Dish
A close-up view of a hot pot dish filled with broth, vegetables, and tofu. The pot is placed on a red portable stove.
Chicken with BBQ Sauce and Hash Brown
A close-up shot of a plate of food. The plate contains a piece of grilled chicken topped with a generous amount of BBQ sauce. Underneath the chicken is a crispy hash brown. To the side of the chicken, there is a dollop of white sauce, possibly sour cream or mayonnaise. A white plastic fork is placed on the right side of the plate. The food is served on a light-colored plate, and the background is a blue surface.
Stir-fried Water Spinach
A plate of stir-fried water spinach, also known as kangkong, served on a red plate. The dish is glistening with sauce and appears to be seasoned with garlic and chili. It is placed on a dark brown tray, with a blue surface and an orange pattern visible in the background.
Steamed Fish Dish
A whole steamed fish served in a white oval dish on a metal tray. The fish is garnished with chopped scallions, chili flakes, and what appear to be peanuts or nuts. The dish is in a light broth.
Soup with Seaweed and Egg
A close-up shot of a bowl of soup. The soup contains pieces of seaweed, scrambled egg, green onions, and what appear to be slices of vegetable and possibly some seafood. The broth is light in color.
Stir-fried Bok Choy
A plate of stir-fried bok choy with garlic is served on a black tray. The bok choy is bright green and appears to be cooked in a light sauce. Some small pieces of carrot are also visible. The dish is presented on a red plate.
Tofu and Vegetable Stir-fry
A close-up shot of a dish featuring fried tofu cubes, broccoli florets, sliced carrots, and green onions in a savory sauce, served on a red plate. A small dish of dipping sauce is visible in the upper right corner.
Stir-fried Green Beans
A close-up shot of a plate of stir-fried green beans, some sliced carrots, and garlic. The dish is served on a bright red plate.
Fried Fish with Sauce
A close-up shot of fried fish pieces coated in a glossy brown sauce, topped with chopped garlic and a sprig of cilantro. The dish is served on a red oval plate, accompanied by a small portion of pickled vegetables. The plate rests on a blue surface.
Fried Chicken Wings
A plate of golden-brown fried chicken wings is served on a bright orange plate, resting on a vibrant blue table. A small garnish of shredded lettuce is visible beneath the wings. In the background, another plate holds a dish with a light-colored broth and noodles.
Fried Chicken Wings
A plate of golden-brown fried chicken wings served on a bed of shredded lettuce. The wings appear crispy and are arranged on a white plate.
Steamed Fish with Tofu and Vegetables
A whole steamed fish served in a white oval bowl with a clear broth. The fish is garnished with sliced scallions, ginger, and cilantro. Slices of tomato and tofu are visible in the broth. A small purple basket filled with red chili peppers is placed to the right of the bowl. The dish is presented on a dark brown tray with a blue and orange patterned placemat underneath. The background shows a tiled floor and dark table legs.
Stir-fried dish with tofu and vegetables
A close-up shot of a stir-fried dish served on a red plate. The dish contains fried tofu, meat, shrimp, broccoli, carrots, mushrooms, and leafy green vegetables in a savory sauce. A small dish of chili sauce is visible in the background.
Tofu and Cauliflower Stir-fry
A close-up shot of a plate of stir-fried tofu and cauliflower served in a red bowl on a brown tray. The dish appears to be saucy and includes pieces of tofu, cauliflower florets, scrambled egg, and chopped green onions. In the background, a metal bowl and a blue surface with the number 13 are visible.
Steamed Fish
A whole steamed fish, likely red snapper, served on a white platter. The fish is garnished with chopped scallions, chili peppers, fried garlic bits, and cilantro. It is bathed in a savory broth. A side of white rice is visible in the upper right corner.
Sweet and Sour Pork with Vegetables
A close-up shot of a plate of sweet and sour pork with vegetables, including tomatoes, onions, and green peppers, served on a red plate. Another plate with a dish containing shrimp and tofu is visible in the background. The food is placed on a blue table.
Two Plates of Food with Rice
Two red oval plates of food are on a blue table. One plate contains a stir-fry with tofu, vegetables, and shrimp. The other plate contains a dark, saucy stir-fry with meat and onions. Two bowls of white rice, each with a spoon and chopsticks, are also on the table. A small dish of red chili sauce is between the two plates.
Braised Pork Belly
A white oval plate filled with braised pork belly in a dark sauce, garnished with chopped green onions and cilantro. The plate is on a textured metal surface.
Beef and Rice
A plate of stir-fried beef with vegetables and a side of white rice, served on a red plate on a dark tray. The dish appears to be in a saucy gravy and includes green onions and possibly ginger or bamboo shoots.
Sweet and Sour Dish
A close-up shot of a sweet and sour dish served on a red plate. The dish contains pieces of fried meat, pineapple chunks, bell peppers (red and green), and sliced red onions, all coated in a glossy red sauce. A sprig of cilantro garnishes the top. The plate is set on a blue surface.
Steamed Fish with Garlic and Chili
A whole steamed fish, likely red snapper, is served on a white oval platter. The fish is garnished with fried garlic, chopped scallions, and chili peppers, and is bathed in a savory sauce. Chopsticks are visible in the upper right corner, and a person's arm is in the background. A blue table and a tissue packet are also visible.
Stir-fried Tofu and Vegetables
A close-up shot of a dish featuring fried tofu cubes and napa cabbage in a savory sauce. The dish also contains visible pieces of carrots and broccoli florets, all served on a bright red plate. The sauce appears to be thickened with egg.
Steamed Fish with Ginger and Scallions
A white oval plate filled with pieces of steamed white fish, topped with thinly sliced ginger, onions, and chopped scallions in a savory sauce. The plate is placed on a textured metal tray.
Braised Pork Belly
A plate of braised pork belly, glistening in a dark sauce and garnished with fresh cilantro. The pork is cut into thick, rectangular pieces, showing layers of meat and fat. The dish is served on a white plate with a blue tablecloth visible in the background.
Stir-fried Pork and Vegetables
A close-up shot of two plates of food on a blue table. The plate on the left contains stir-fried pork with onions and green onions in a dark sauce. The plate on the right has stir-fried green vegetables, possibly water spinach, in a lighter sauce. A bowl of white rice and a small pot with a dark liquid and a spoon are also visible.
Stir-fried Pork with Ginger and Onion
A close-up shot of a dish featuring thinly sliced pork stir-fried with ginger, onions, and green onions in a savory brown sauce. The dish is served in a bright red oval-shaped plate. A small dish of dipping sauce is visible in the upper right corner.
Two plates of food on a blue table
Two oval red plates filled with food are placed on a blue table. The plate on the left contains a dish with tofu, vegetables such as broccoli and carrots, and shrimp in a gravy. The plate on the right contains a dish with sliced meat, onions, and green onions in a dark sauce. A small white dish with a red sauce is placed between the two plates. Chopsticks are visible on the table.
Stir-fried Vegetables
A close-up shot of a red oval plate filled with stir-fried vegetables. The vegetables appear to be a mix of green leafy vegetables, bean sprouts, and julienned carrots and onions. The dish is served on a metal tray with a textured surface.
Two Plates of Stir-Fried Food
Two red oval plates filled with stir-fried dishes are shown on a blue table. The top plate contains a dish with sliced meat, onions, and green onions in a dark sauce. The bottom plate features fried tofu, shrimp, sliced meat, broccoli, carrots, and other vegetables in a similar sauce. A small white bowl of chili sauce and a bowl of white rice are also visible. Chopsticks rest on the right side of the table.
Steamed Fish with Toppings
A whole steamed fish, likely red snapper, is served in a white oval dish with a savory brown sauce. The fish is topped with a generous portion of crispy fried garlic, chopped scallions, and chili peppers. The dish is presented on a dark brown tray with a blue and orange patterned placemat underneath. In the background, a blue chair and tiled floor are visible.
Beef Stir-fry with Onions and Scallions
A close-up shot of a plate of beef stir-fry served on a red plate, placed on a black tray. The dish features thinly sliced beef, onions, and green scallions in a dark, savory sauce. The tray is on a table covered with a blue cloth with an orange net-like pattern.
Fish Ball Soup
A close-up overhead shot of a bowl of fish ball soup. The soup contains fish balls, tofu, lettuce, a slice of tomato, and is garnished with chopped scallions and fried shallots. A white spoon and a pair of chopsticks rest on the rim of the bowl.
Shrimp Omelet
A close-up shot of a golden-brown omelet filled with shrimp and green onions, served on a pink plate. The omelet has a slightly crispy texture and appears to be cooked to perfection.
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