Tanjong Rhu Wanton Noodle

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Tanjong Rhu Wanton Noodle at Jurong West Hawker Centre

Location: 50 Jurong West Street 61, #02-15 Hawker Centre, Singapore 648202

Jurong West Hawker Centre

Classic wanton mee stall at Jurong West Hawker Centre serving springy noodles and juicy dumplings.

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Classic wanton mee stall at Jurong West Hawker Centre serving springy noodles and juicy dumplings.

Tanjong Rhu Wanton Noodle is a hawker stall at Jurong West Hawker Centre that carries forward the beloved Singapore tradition of wanton mee. The dish features springy egg noodles tossed in a savoury sauce, topped with succulent char siew and served alongside plump, silky wantons filled with seasoned pork and prawn. A side of clear soup, studded with more dumplings, completes the comforting meal. The stall opens early and closes by evening, making it a reliable choice for breakfast, lunch, or dinner. Prices are typical of hawker fare, and the portions are substantial enough to satisfy. It appeals to noodle lovers of all ages, from seniors who have eaten wanton mee their entire lives to young diners discovering the dish for the first time. Head to Tanjong Rhu Wanton Noodle when you are at Jurong West Hawker Centre and experience a timeless hawker classic done right. The stall is a testament to the enduring appeal of simple, well-made noodles.

50 Jurong West Street 61, #02-15 Hawker Centre, Singapore 648202

Jurong West Hawker Centre

Operating Hours

Closed

Opens Friday at 8 am

Monday

8 am–9 pm

Tuesday

8 am–9 pm

Wednesday (Today)

8 am–9 pm

Thursday

Closed

Friday

8 am–9 pm

Saturday

8 am–9 pm

Sunday

8 am–9 pm

Photo Gallery

Tanjong Rhu Wanton Noodle

Fried Dumplings

Four golden fried dumplings are arranged on a black rectangular plate, garnished with fresh cilantro. The plate is set on a decorative mat with a green and white pattern, which is further placed on a bamboo mat. The background is a plain white surface.

Fried Wontons with Dipping Sauce

A black rectangular plate holds a serving of golden-brown fried wontons, arranged in a cluster. A small white ramekin filled with a creamy orange dipping sauce is placed on the left side of the plate, next to the wontons. The background is white.

Noodles with Char Siu and Vegetables

A bowl of thin egg noodles topped with char siu (barbecued pork) and a few pieces of fried wonton. A side of blanched green vegetables and a small dish of mayonnaise are also visible. The bowl has a speckled pattern and a logo that reads "JW50" and "MONKIER HERITAGE". The meal is served on a black tray.

Wonton Soup

A bowl of wonton soup with green vegetables and wontons in a clear broth. The image has a foodpanda watermark.

Noodles with Char Siu and Bok Choy

A close-up shot of a bowl of noodles, likely wonton noodles, served with char siu (barbecued pork) and bok choy. A small bowl of soup and a spoon are also visible. The bowl has a logo that reads "JW50 HONORED HERITAGE".

Soup and Condiments

A close-up view of a meal on a black tray. In the foreground, there is a small white bowl containing sliced green chilies and minced garlic in a clear liquid. To the left, a portion of noodles is visible on a white plate with a white spoon resting on it. In the background, a white bowl holds a light-colored broth with what appears to be egg wisps. Another small white bowl to the left of the broth contains a creamy white condiment, possibly mayonnaise. The tray has a checkered pattern and some water droplets are visible on its surface.

Wonton Noodle Soup

A black bowl filled with wonton noodle soup. The soup contains wontons, noodles, bok choy, and a topping of fried shallots and chili.

Noodle Dish

A black bowl filled with noodles, topped with slices of char siu (barbecued pork), wontons, fried wonton pieces, bok choy, and a savory sauce.

Wonton Soup

A bowl of wonton soup with bok choy and fried garlic bits on a wooden table. The image has a foodpanda watermark.

Chicken and Noodles

A white oval bowl filled with wide rice noodles, topped with shredded chicken and a side of steamed bok choy. The dish is coated in a savory brown sauce.